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Following is an alphabetical listing of 2 - Community Colleges, Private Colleges and Universities in the United States of America (USA) that offer Food Service, Waiter/ Waitress, and Dining Room Management/ Manager as a program of study. Use the navigation to your right if you want to select another program that belongs to the same field of study. Click on the College (or) University name for detailed information. Scope of Food Service, Waiter/ Waitress, and Dining Room Management/ Manager: A program that prepares individuals to serve food to customers in formal or informal settings. Includes instruction inthe nutritional, sensory, and functional properties of food and its ingredients; food services principles; table and counter services; dining room operations and procedures; service personnel supervision and management; communication skills; business math; safety and sanitation.
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